SOUTH AMERICAN FISHOIL
South American Fishoil is produced by means of pressing raw sardines, anchovy, jack mackerel and herring. The oil is primarily used for human consumption though there are also industrial users around the world for aquaculture feed, hardening, cooking oil and coating.
South American Fishoil is recognized for its high content of Mono and Poly-unsaturated fatty acids, being particularly rich in Omega-3. Animalfeeds offers year-round supply on crude oil as well as aqua-grade and semi-refined mostly consumed as essential lipid content on fish and crustacean diets. Special antioxidants can be added upon request.
Packaging:
(1)Bulk. Shipped under FOSFA terms
(2)Containers in bulk/ flexitanks
(3)Containers in 200 kg. drums
Product Specifications:
Grade |
CRUDE STANDARD |
CRUDE
AQUA-GRADE |
SEMI-REFINED |
Origin |
Panama
Peru
Chile |
Chile |
Chile |
Free Fatty Acid (max) |
3% |
3% |
0.5% |
Moisture and Impurities (max) |
1% |
1% |
0.5% |
Unsaponifiable matters (max) |
2.5% |
2.5% |
1.5% |
Color (Gardner) (max) |
15 |
15 |
9 |
Anisidine (max) |
- |
10 units |
10 units |
Peroxide Value |
- |
5 mg/kg |
5 mg/kg |
Iodine Value |
140/200 |
110/190 |
110/190 |
FFA (max) |
10% |
10% |
65% |
Waxy Ester (max) |
- |
20% |
20% |
|